Tag Archives: beets
Borscht: ready to eat

Borscht Borscht Borscht Borscht

If there is one item that puts Ukrainian cookery on the map of International Yum, that would be borscht.  I would love to tell you that there are poems and songs written about it, borscht cook-offs and Borschtfests are held around the world, but, sadly, I can’t report any of this; apparently the rest of […]

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Summer Cold Beet Soup

Easy Summer Refreshment: Cold Beet Soup

My grandma and mom used to make this refreshing soup very frequently in summer.  It was typically made from young beets — tender bunch beets no larger than 2-3 inches in diameter. The idea here is to extract as much flavor and color from the beets as possible in the shortest possible time.  Then you […]

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Vegetarian Borscht a-la Tuwim's poetry

Poetic Soup — Cooking by the Book

Growing up, among my favorite books one could find a collection of poetry for children by Polish authors.  It was wonderfully translated into Russian by various talented Russian writers.  I loved many of the poems and you could hear me reciting some of them quite frequently.

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