Here it is — the mother of all homemade dishes. When mom cooked it, we were rushing back home from school, because we could smell it from the distance.  It’s an epitome of comfort food and, if you are lucky to be not counting carbs, home made noodles or mashed potatoes are in order.  Forget […]

If I had to name one dish that immediately recalls childhood for me, it would be this one.  Stuffed cabbage rolls called Holubtzi in Russian, Ukrainian, Polish, and possibly other Slavic languages, invariably bring back memories of my Kindergarten.  You see, in our Kindergarten they fed us breakfast, lunch, snack and dinner, all cooked on […]

Just like we start out Italian eating with pasta and pizza, anyone who grew up in Soviet Union, would tell you that Georgian food is Chicken Tabaka and Kharcho – a hearty meat based soup with tomato paste. Any food establishment – from government mandated greasy spoon stolovaya to fancy restaurants would serve these staples. […]